Industry Advisory Committee

Tom Yang, Ph.D., Senior Food Technologist, Food Engineering & Analysis Team, Combat Feeding Directorate, US Army Natick Soldier Research, Development and Engineering Center

Judy Fraser-Heaps, Ph.D., Sr. Manager, QA, Microbiology & Product Safety, Land O'Lakes

Gordon Kivi, President, KTCS, Inc.

Todd Jensen, Sr. R&D Manager, Technology Pillar – One Global Baking, General Mills

Cheryl Bell, Business Development Manager, Midwest Dairy Association

John Snyder, President, Minnesga Inc.

Laurence Lee, Ph.D., President,  LZL Engineering LLC